King Corn Filmmaker, Curt Ellis, explains the growing uses of corn, high fructose corn syrup, and their impact on public health, and the environment.
In part 2, King Corn director Curt Ellis shares his story about the pervasiveness of corn in our daily foods.
Farming today is not what we may imagine it to be. It’s become largely an industrial process, and corn epitomizes this shift in production methods. In Part 3, ‘King Corn’ filmmaker Curt Ellis shares his experience growing an acre of corn in Iowa, and what it was like for him and his partner. Surprisingly, the […]
King Corn filmmakers, Curt Ellis and Ian Cheney, have come together to create
another film about how do we grow fresh, local food in urban environments.
Posts Tagged ‘king corn documentary’. High Fructose Corn Syrup Pronounced
Innocent! High Fructose Corn Syrup Pronounced Innocent! Yesterday evening on