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	<title>Comments on: Buttermilk Ice Cream with Cherries Jubilee Sauce</title>
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		<title>By: Homemade Ice Cream &#124; Cooking Up a Story</title>
		<link>http://cookingupastory.com/buttermilk-ice-cream-with-cherries-jubilee-sauce/comment-page-1#comment-58889</link>
		<dc:creator>Homemade Ice Cream &#124; Cooking Up a Story</dc:creator>
		<pubDate>Fri, 11 Jun 2010 17:36:47 +0000</pubDate>
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		<description>[...] rightful stars of the recipe with just a hint of Amaretto as a complementary background note. The Buttermilk Ice Cream is super tangy and relies on evaporated milk for depth of flavor, and is perfect against the [...]</description>
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