The Evangelist of Hash and His Dining Escapades

The Evangelist of Hash and His Dining Escapades

Clark Haass is bent on world domination, but not in the evil-overlord-bwa-ha-ha sense. He wants to bring the world to the table over a heaping plate of hash.

The Dog Food Dude Abides

The Dog Food Dude Abides

When Jackson, ‘The Food Dude’ Rick Woodford’s “best buddy” was diagnosed with terminal cancer, he wanted to help his friend enjoy the remaining days of his life. He had no idea where that would end up leading him…

Peek Inside An Organic Farm Supply Store

Peek Inside An Organic Farm Supply Store

Encouraged by friends to start their own company, their love of urban farming, and a strong sense of community, led them to open the original Naomi’s Organic Farm Supply where they set up shop for two years, but were forced to close prematurely when they lost their lease…

An Authentic English Public House in America

An Authentic English Public House in America

Ted Sobel of Brewers Union Local 180 shares his story of bringing the English public house to America. His brewery produces only cask-conditioned brews.

The Chef, The Farmer, and the Pop-Up Restaurant

The Chef, The Farmer, and the Pop-Up Restaurant

The pop-up restaurant, where a chef takes over a restaurant kitchen, offering a set menu to those who’d reserved a seat in advance appealed to the chef, and the farmer who worked together to make this live event possible.