How-to videos offering top notch farming and gardening information
Now that the winter season is close at hand, have you considered growing a winter garden? Kelly Wood shows us how she transplants her kale starts into her garden beds.
In an effort to learn where our food comes from, Ivy Manning visits a local farm to find out more about kale.
There’s an exciting world out there of diverse carrot varieties, yellow’s, purple’s, and red’s that offer their own distinct tastes and textures.
Lon Rombough, author of The Grape Grower: A Guide to Organic Viticulture, shares a personal family story about the origin of his father’s apple tree, and how it evolved into something quite spectacular. In this video, Rombough’s story reveals not only a remarkable mind that grasps the complexities of nature at a deeper level, but […]
Roger Rainville’s biodiesel production system didn’t come out of an instruction manual or textbook, it developed over a number of years through trial and error.
How can Tom Trantham’s cows graze alfalfa and not be susceptible to bloat?
Freekeh is a middle-eastern dish made from immature (green) wheat whose natural development is permanently arrested by a roasting process in the field.
More people are growing their own food this year, many for the first time. Growing and harvesting green beans as we see in the video is one of the easier backyard foods to grow and manage.
In this video, beekeeper Matt Reed demonstrates how to collect a wild honeybee swarm comprising about 7000 honeybees. A swarm is the natural mechanism for bees to divide the colony in order to find a new home.
Naomi Montacre, co-founder of Naomi’s Organic, shares some of her expert knowledge on raising backyard chickens.