Time honored recipes from those featured on CUpS, and from our own family treasures.
Watch the video: Building A Bridge To Somewhere: Farm To School about a farmer that builds a bridge (metaphorically speaking) from his fields to the school lunchroom cafeterias. Ingredients: 3 cups Vanilla Yogurt 1 ½ cups Strawberries; frozen, sweetened, and sliced 1 cup Blueberries; frozen and unsweetened 1 medium (7″ to 7-7/8″) Banana 1 ½ [...]
Video from the show: Food Works Food Works provides opportunities to young people to make a difference in their communities. Ingredients: 3 eggs 1 cup oil 2 cups sugar 2 cups peeled and grated zucchini 3 tsp vanilla 2 tsp cinnamon 1/2 cup of nuts 3 cups flour 1 tsp baking soda 1 tsp salt [...]
Check out the video where Michelle demonstrates how tyo make this recipe: Artichoke Pesto Ingredients: 8 oz artichoke hearts – fresh or frozen, but not marinated in oil 3-4 cloves fresh garlic, peeled and choppped ½ cup fresh Italian parsley leaves ½ cup fresh basil leaves 2 T. fresh thyme leaves Juice of one lemon, [...]
Simple recipe to use up the last of the summer harvest of squash and tomatoes!
This kale philo bake contains bunches of kale, philo dough, feta cheese, onion, garlic, olive oil, tomato, and fresh lemon.
Check out the video story: Eau De Vie Pear Brandy: A Personal Quest Eau De Vie, the French word meaning “water of life”, is a spirited drink produced from the distillates of fermented and mashed fruit. Steve McCarthy began a long quest to produce a world-class pear Eau De Vie, and turn it into a [...]
Check out the video story: Eau De Vie Pear Brandy: A Personal Quest Eau De Vie, the French word meaning “water of life”, is a spirited drink produced from the distillates of fermented and mashed fruit. Steve McCarthy began a long quest to produce a world-class pear Eau De Vie, and turn it into a [...]
Check out the video story: Raised On Grass: Pastured Fed Animals New to the life of farming, a middle-aged couple make a career change from a professional life in Silicon Valley to commercially raising pasture fed animals on their newly purchased farm in Oregon. Ingredients: 3 pounds baking potatoes (6-8) 1 pound bacon 6 eggs, [...]