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> <channel><title>Comments on: Food Matters with Mark Bittman, part 2 (video)</title> <atom:link href="http://cookingupastory.com/food-matters-with-mark-bittman-2-2/feed" rel="self" type="application/rss+xml" /><link>http://cookingupastory.com/food-matters-with-mark-bittman-2-2</link> <description>An online television show (and blog) about food and sustainable living</description> <lastBuildDate>Sun, 12 Feb 2012 21:09:44 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.2.1</generator> <item><title>By: Friday Viz Post: Cooking Up A Story &#171; Means of Production</title><link>http://cookingupastory.com/food-matters-with-mark-bittman-2-2/comment-page-1#comment-57034</link> <dc:creator>Friday Viz Post: Cooking Up A Story &#171; Means of Production</dc:creator> <pubDate>Fri, 23 Apr 2010 23:30:43 +0000</pubDate> <guid
isPermaLink="false">http://cookingupastory.com/?p=3071#comment-57034</guid> <description>[...] two favorite clips&#8212; part of a Mark Bittman interview and a short documentary about an organic dairy farmer&#8212; are up on the VIZ site. Here are two [...]</description> <content:encoded><![CDATA[<p>[...] two favorite clips&#8212; part of a Mark Bittman interview and a short documentary about an organic dairy farmer&#8212; are up on the VIZ site. Here are two [...]</p> ]]></content:encoded> </item> <item><title>By: chowmama &#124; Weekly Digest</title><link>http://cookingupastory.com/food-matters-with-mark-bittman-2-2/comment-page-1#comment-43937</link> <dc:creator>chowmama &#124; Weekly Digest</dc:creator> <pubDate>Fri, 18 Sep 2009 12:07:08 +0000</pubDate> <guid
isPermaLink="false">http://cookingupastory.com/?p=3071#comment-43937</guid> <description>[...] Matters&#8212;part 2 of Cooking Up a Story&#8217;s interview with Mark Bittman, where he talks about why we need to eat more sustainably and [...]</description> <content:encoded><![CDATA[<p>[...] Matters&#8212;part 2 of Cooking Up a Story&#8217;s interview with Mark Bittman, where he talks about why we need to eat more sustainably and [...]</p> ]]></content:encoded> </item> <item><title>By: yogacowgirls</title><link>http://cookingupastory.com/food-matters-with-mark-bittman-2-2/comment-page-1#comment-33607</link> <dc:creator>yogacowgirls</dc:creator> <pubDate>Thu, 29 Jan 2009 16:50:02 +0000</pubDate> <guid
isPermaLink="false">http://cookingupastory.com/?p=3071#comment-33607</guid> <description>It seems that we are all starting to wake up to the fact that our diets are too heavy on the meat. Even the current Reader&#039;s Digest has articles in it suggesting that meat should be reserved for only one meal a day. I would agree with Bittman that it almost doesn&#039;t matter where the broccoli came from if you choose it over meat, whether organic or not.</description> <content:encoded><![CDATA[<p>It seems that we are all starting to wake up to the fact that our diets are too heavy on the meat. Even the current Reader&#8217;s Digest has articles in it suggesting that meat should be reserved for only one meal a day. I would agree with Bittman that it almost doesn&#8217;t matter where the broccoli came from if you choose it over meat, whether organic or not.</p> ]]></content:encoded> </item> <item><title>By: Albert Kaufman</title><link>http://cookingupastory.com/food-matters-with-mark-bittman-2-2/comment-page-1#comment-33539</link> <dc:creator>Albert Kaufman</dc:creator> <pubDate>Tue, 27 Jan 2009 23:24:24 +0000</pubDate> <guid
isPermaLink="false">http://cookingupastory.com/?p=3071#comment-33539</guid> <description>Great interview, important message, thank you!</description> <content:encoded><![CDATA[<p>Great interview, important message, thank you!</p> ]]></content:encoded> </item> <item><title>By: sarah gilbert</title><link>http://cookingupastory.com/food-matters-with-mark-bittman-2-2/comment-page-1#comment-33493</link> <dc:creator>sarah gilbert</dc:creator> <pubDate>Tue, 27 Jan 2009 01:05:49 +0000</pubDate> <guid
isPermaLink="false">http://cookingupastory.com/?p=3071#comment-33493</guid> <description>after watching this video, I&#039;m curious to know how his book differs from Pollan&#039;s &#039;In Defense of Food&#039;; it seems that many of the statistics they quote are similar. it&#039;s clear that, at the very least, they&#039;ve read each others&#039; work closely. I think somewhere I heard that Bittman is &quot;applied Pollan&quot; and I wonder if you would recommend reading Bittman&#039;s book if you&#039;ve already read &#039;In Defense of Food&#039; and other similar books (&#039;Animal, Vegetable, Miracle&#039; comes to mind). I also wonder if Bittman is giving up too easy? is he resigned to a world in which people aren&#039;t going to eat food in season, aren&#039;t going to stop eating fast food, and is just trying to wheedle them to please, oh please, eat just one more vegetable a week? I agree wholeheartedly with his goals: but he seems almost discouraged.</description> <content:encoded><![CDATA[<p>after watching this video, I&#8217;m curious to know how his book differs from Pollan&#8217;s &#8216;In Defense of Food&#8217;; it seems that many of the statistics they quote are similar. it&#8217;s clear that, at the very least, they&#8217;ve read each others&#8217; work closely. I think somewhere I heard that Bittman is &#8220;applied Pollan&#8221; and I wonder if you would recommend reading Bittman&#8217;s book if you&#8217;ve already read &#8216;In Defense of Food&#8217; and other similar books (&#8216;Animal, Vegetable, Miracle&#8217; comes to mind). I also wonder if Bittman is giving up too easy? is he resigned to a world in which people aren&#8217;t going to eat food in season, aren&#8217;t going to stop eating fast food, and is just trying to wheedle them to please, oh please, eat just one more vegetable a week? I agree wholeheartedly with his goals: but he seems almost discouraged.</p> ]]></content:encoded> </item> <item><title>By: Megan Gray</title><link>http://cookingupastory.com/food-matters-with-mark-bittman-2-2/comment-page-1#comment-33413</link> <dc:creator>Megan Gray</dc:creator> <pubDate>Sun, 25 Jan 2009 19:55:44 +0000</pubDate> <guid
isPermaLink="false">http://cookingupastory.com/?p=3071#comment-33413</guid> <description>Mark Bittman is great. His thought on broccoli vs. hamburger is an excellent one. Eat your veggies people!! (myself included)</description> <content:encoded><![CDATA[<p>Mark Bittman is great. His thought on broccoli vs. hamburger is an excellent one. Eat your veggies people!! (myself included)</p> ]]></content:encoded> </item> </channel> </rss>
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