founded: May, 2006
For two years, urban farmer Amanda Morse has grown food almost year-round on her farm in Portland. She markets her food to local restaurants and to customers direct through her farm stand.
Lucia Barbato of the Texas Tech University Center for Geospatial Technology explains the various maps of the Texas High Plains region. The Ogallala Aquifer formed millions of years ago, and no longer has an effective recharge capacity. This finite, fossil water resource will one-day run dry.
In this short video, we filmed a fresh berry farmer, one of the largest direct to market sellers in the area as they harvested and prepared their fresh berries for a local farmer’s market.
A commercial boatload of fresh Alaskan Copper River salmon arrived in the mail.
Alan Kapuler, molecular biologist, founder of Peace Seeds, and former research director for Seeds of Change shares his unique perspective on life and agriculture.