founded: May, 2006
In an effort to learn where our food comes from, cookbook author Ivy Manning visits a local farm to find out more about Lacinato kale.
Upcoming episodes: A visit to an elk farm. 2 bakers make their own East Coast style bagels. A food writer and her pig.
Operating with only a shoestring budget, a local chapter of Food Not Bombs provides a working model for communities around the nation to help fight hunger and reduce the damaging effects of income inequality.
A fun way of building a local food community – getting together with others for a food swap!
An unusual situation resulted in a community coming together to care for a flock of chickens.