http://cookingupastory.com/pats-stuffed-chicken-breast An online television show (and blog) about food and sustainable living Tue, 22 May 2012 14:46:24 +0000 hourly 1 http://wordpress.org/?v=3.3.2 http://cookingupastory.com/pats-stuffed-chicken-breast/comment-page-1#comment-37012 Artisan Cheese on the Farm Mon, 06 Apr 2009 11:40:43 +0000 http://cookingupastory.com/index.php/2006/06/27/pats-stuffed-chicken-breast/#comment-37012 [...] Show |3 Comments » Recipes from this show: Pat’s Stuffed Chicken Breast; World Famous Jamon and Cheese Sandwich David happily turned me on to Pat Morford’s (Three Ring [...] [...] Show |3 Comments » Recipes from this show: Pat’s Stuffed Chicken Breast; World Famous Jamon and Cheese Sandwich David happily turned me on to Pat Morford’s (Three Ring [...]

]]> http://cookingupastory.com/pats-stuffed-chicken-breast/comment-page-1#comment-24 rebecca Tue, 18 Jul 2006 15:28:05 +0000 http://cookingupastory.com/index.php/2006/06/27/pats-stuffed-chicken-breast/#comment-24 Oops. The cold water some how made its way into the list. Good catch. Thanks! Oops. The cold water some how made its way into the list. Good catch. Thanks!

]]> http://cookingupastory.com/pats-stuffed-chicken-breast/comment-page-1#comment-23 Great Stone Face Tue, 18 Jul 2006 14:29:38 +0000 http://cookingupastory.com/index.php/2006/06/27/pats-stuffed-chicken-breast/#comment-23 Pat's chicken breast recipe has "cold water for mixing" as an ingredient, but the instructions never use it. With what does one mix the cold water? How much water? Pat’s chicken breast recipe has “cold water for mixing” as an ingredient, but the instructions never use it. With what does one mix the cold water? How much water?

]]>