Tag Archives: bacteria

Michael R. Taylor, J.D., Deputy Commissioner for Foods

January 14, 2010 This from the FDA newsroom:
“Michael R. Taylor, J.D., was named Deputy Commissioner for Foods at the U.S. Food and Drug Administration, on Jan. 13, 2010. He is the first individual to hold the position, which was created along with a new Office of Foods in August 2009 to elevate the [...]

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Posted in CUpS Food News Wire | Also tagged , , , , , , , , , , | 1 Comment

MRSA: Antibiotic Resistant Bacteria, Pigs, and Human Illness

March 27, 2009
The Use of antibiotics in livestock and the possible connections to the emergence of a super bug?
You may have read, that in 2005, there were 18,000 known deaths in the US that resulted from a type of Staph bacteria, Methicillin-Resistant Staphylococcus Aureus (MRSA), pronounced mer-sa. MRSA (Staph) is resistant to broad-spectrum antibiotics, [...]

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Posted in Food Conversations | Also tagged , , , , , , , , , , , , | 5 Comments