Posts Tagged ‘barbeque’

Living Life As Dr. BBQ (video)

Living Life As Dr. BBQ (video)

He’s a BBQ spokesmen, a parking lot chef, and a cookbook author who has quite a story to tell. I met Ray Lampe at the American Royal Barbecue contest in 2003. Larry Mayes, another top competitor, said you gotta meet Dr. BBQ, his cooking classes are raising the bar for us competition cooks. Easy going, […]

Journey of a Barbecue Champion (video)

Journey of a Barbecue Champion (video)

Here is a story of one seasoned BBQ champion, Larry Mayes, and his quest to win at the American Royal Barbecue event that I produced specifically for CUpS.

How to Barbecue Championship Ribs (Video)

How to Barbecue Championship Ribs (Video)

Tips on how to cook extraordinary barbecue ribs that come apart with your fingers, and taste incredibly flavorful.

The Long Awaited Pig Roast

The Long Awaited Pig Roast

TwoJunes Go Whole Hog The TwoJunes belong to a supper club with 3 other women here in Portland—we’ve been meeting once a month for dinner for the past 3 years, rain or shine, without fail. Usually, the menu is appetizer, cocktail, main dish, side dish and dessert—one dish per member with the main dish falling […]

Mojo Criollo Nuevo Marinade and Brine

Mojo Criollo Nuevo Marinade and Brine

This is an adaptation of a Caribbean-style brine or marinade for pork. The lime juice subs for the traditional sour oranges which can be difficult to find. I’ve reduced the salt as low as I can and still have a “brine.” The dark beer (I used a mocha stout.) adds a hint of sweetness and […]