Alan Kapuler, and his love of the garden, and what it truly represents to him.
This is the third of an ongoing series with Dr. Alan Kapuler, founder of Peace Seeds, and former co-founder and research director for Seeds of Change. He currently resides in Corvallis, Oregon where he continues his research projects, and maintains his remarkable organic seed catalog. We live in a hyper-competitive era where often the model […]
Alan Kapuler is well-educated in a formal academic sense, and also from a lifetime of work planting, breeding, and cataloging his vast collection of open pollinated seeds.
Lisa H. Weasel is a molecular biologist, an associate professor of biology at Portland State University, and the author of Food Fray: Inside the Controversy over Genetically Modified Food. This 5-part interview was conducted in February of 2010, and predates last month’s decision by the USDA to deregulate the production of roundup ready alfalfa; the […]
I’m really interested in the feelings that surround food as well. How do you feel when you sit down at the table? Do you feel connected to your food, do you feel like your eating something that makes you feel good?