Posts Tagged ‘eggs’

The Backyard Homestead-Book Review

Put Your Backyard to Work! It is amazing to me the resources that are now available to those of us who want to do more with our backyards then just have the perfect lawn. The Backyard Homestead, edited by Carleen Madigan is just the primer you need to get started on turning that boring old [...]

Barley Eggs

Check out the related video story: Community Egg Co-op This is a good recipe for leftover cooked barley. It’s simple, filling, and tasty. I’m not going to try and measure everything out here. Just use enough barley for each person, a handful of cheese and 1 or 2 eggs per person. Ingredients: Cooked barley tossed [...]

Garden Greens Quiche

Check out the related video story: Community Egg Co-op Crust Ingredients: 1c white flour  1/4 tsp salt   5 1/2 tbsp butter, cold, cut into small pieces 3 tbsp cold water Extra flour for dusting your work surface A pie pan, or quiche pan. I use a glass 9″ pan with higher sides.  Prep notes: You [...]

Sister Terry’s Favorite Deviled Eggs

Watch the related video story: Monastery Mustard From a very old family recipe, that remains a closely guarded secret, this mustard is hand-made by the Benedictine Sisters at Queen of Angels Monastery. Ingredients: 12 hard boiled eggs 3/4 cup Miracle Whip salad dressing or mayonnaise 4 teaspoons Glorious Garlic Monastery Mustard (or use your favorite [...]