The middle class is shrinking. Income disparity—the gap between the rich and the poor is widening—we live in two Americas. Those who have access to a good education, good job opportunities, good health insurance, and good food—and those who do not. This Tuesday, January 25, 2009, TwoJunes begins their 3-part series on Cooking Up [...]
Tag Archives: family farmer
Next Time on Stories: a Good Food Farmer
Anthony Boutard grows food year-round on his 142 acre farm, Ayers Creek Farm near Portland, Oregon.
Posted in Food Conversations Also tagged cups previews, diversified crops, food, food farmer, sustainable agriculture, winter farming 2 Comments
