Posts Tagged ‘food labeling’
Supermarket News Forecasts Non-GMO Uprising
January 9, 2010 As consumers become educated – learning where their food comes from and how it is grown or produced – more concur to stay away from genetically modified food. “…53% of Americans [who] say they would avoid GMOs if labeled.” Jeffrey Smith, of the Institute for Responsible Technology, adds his thoughts on the [...]
The Organic Certification Process
Early Beginnings Part 3: I’ve devoted the first two installments in this series to exploring the dual wellsprings that gave rise to organic agriculture. Organic Agriculture: Its Origins and Evolution delved into Sir Albert Howard’s pioneering vision of organic agriculture as a self-regulating system of integrated crop and livestock production that provides optimal nutrition for [...]


