This is an adaptation of a Caribbean-style brine or marinade for pork. The lime juice subs for the traditional sour oranges which can be difficult to find. I’ve reduced the salt as low as I can and still have a “brine.” The dark beer (I used a mocha stout.) adds a hint of sweetness and […]
Raj Patel, author of Stuffed and Starved: The Hidden Battle for the World Food System, discusses the recent riots relating to the disastrous rise in global food prices.
Michael Pollan completes the dots between government policy, public health and the cost and availability of fresh wholesome foods.
Michael Pollan’s book, In Defense of Food, provides the backdrop for his talk at the Bagdad Theater in Portland, Oregon.
It’s not a pretty picture. This gritty reality may force a re-examination of our values and our beliefs about people caught within the throes of poverty.