Coming next week on Food.Farmer.Earth
Next Week on Food.Farmer.Earth, we present a special segment, how to butcher a pig, and visit a pig farmer.
A large cherry grower discusses the changing nature of his business.
Have you ever wanted to visit a large cherry orchard farm when the cherry orchards are in full bloom? Join us for a behind the scenes tour.
Tyler Malek of Salt and Straw, a Portland, Oregon artisan ice cream shop, shows how to make cherry ice cream.