While attending the recent Hood River Valley Harvest Fest in Hood River, Oregon, I saw Scott Cully, a master pumpkin carver working on a massive pumpkin. How big was it?
Coming next: a look at Food.Farmer Earth upcoming episodes on the theme of halloween. Robin Hassett, of The Dessert Tray, sets a spooky graveyard scene on a halloween cake. A farm in Washington State gears up for its annual harvest public celebration.
Farmer Don Wachlin draws scores of kids who delight in firing their grapefruit size pumpkins at an old bus that rests dormant in his field.
How do you turn raw pumpkin meat into ingredients for making delicious home made pumpkin pie?