Kate McMillen makes a chocolate cream pie. Sarah Curtis-Fawley opened a sweet & savory pie restaurant in Portland. The Weekly Roundup of curated blog posts from around the web, and more.
Lauretta Jean’s Kate McMillen demonstrates how to make a chocolate cream pie using fresh made dough, and a filling made from scratch.
Chef Lisa Schroeder harnesses kid power in the making of this classic dessert dish, strawberry shortcake.