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Posts Tagged ‘Local Food Economy’
Urban Farming Gains Ground
March 15, 2011 As people flock to their local farmers market and discover the taste and freshness of locally grown fresh food, many decide that they want to grow some of that goodness too. Vanessa Barrington, of EcoSalon, wonders if urban farming is the next big ‘thing’ – not to just grow food for yourself, [...]
Opportunities for Veterans to Become Farmers
Several resources pointing to opportunities for many veterans returning to States to become farmers.
Vandana Shiva: The Future of Food-Part 3
“Ecology is permanent economy”— Sunderlal Bahuguna, environmental activist and active crusader in the Chipko Movement Dr. Vandana Shiva founded the Research for Science, Technology, and Ecology, (RFSTE) organization, inspired by her earlier involvement with the Chipko movement. In 1973, in a mountainous region in the Himalayas, women villagers, in heroic and desperate fashion, clung to [...]
The Multnomah Food Action Plan
January 27, 2011 A lot of excitement in the air today as the Multnomah Food Initiative had its kickoff celebration of the Multnomah Food Action Plan (PDF) in Portland, Oregon. The room was filled with sustainable food and agriculture enthusiasts, advocates, and policy makers. “The goal Multnomah Food Initiative is to develop a shared community [...]
Vandana Shiva: The Future of Food, part 2 (video)
Dr. Vandana Shiva expresses her strong views on hunger in the developing world, and the struggle of small farmers in her native India.
Sustainable Food: Mushrooms Grown from Coffee Grinds
January 20, 2011 This was an inspirational post, not just for the fantastic idea of using an ongoing resource of coffee grinds – Americans alone consume up to 400 million cups of coffee a day – but the fact that the idea of growing mushrooms from coffee grinds arose from a college lecture given by [...]
High-Tech Farming
December 27, 2010 Want to grow fresh, local food but live in a densely populated area with no easy access to land? Well, you might consider a growing trend in farming that is indoor and high-tech. Entrepreneurs across the country are using available space – from rooftops to big (empty) warehouses – and creating new [...]
Why Buy Local?
December 23, 2010 A group of middle school photography students from the University School of Nashville went to their local farmers market to snap pictures and ask a variety of questions of the farmers and vendors, such as buying local food over food being distributed from as far away as New Zealand. The result was [...]