Community Supported Agriculture (CSA) brings eaters in closer touch with their food & helps the farmer by providing reliable income for their future harvest.
This Organic Life tells the story of how Joan Dye Gussow began her first garden and her long quest to change the food system.
A simple idea led two women into a thriving new business. Creating backyard mini-farms for homeowners who want their own fresh herbs and vegetables, but lack the time or know-how to do it for themselves.
Farmers markets are growing robustly throughout the country.This farmer attests to that.
April 09, 2010 Do you remember scavenger hunts? It’s a popular party activity where participants get a list of tasks or items that need to be done or collected and a winner is determined after all is completed. Food Alliance, a nonprofit organization that provides third-party certification to address safe and fair working conditions, humane […]