Posts Tagged ‘minnesota’
Heritage Apple Orchard for the Community
April 22, 2011 An abandoned apple orchard, originally planted in 1911 by University of Minnesota (Duluth) horticulturists, was discovered nestled behind pine trees. “The last known map of the orchard, with records that identified trees by variety, was drawn in 1948. By the 1970s the orchard was abandoned. But a new generation of apple fanciers, [...]
Duskwind Farm: Where Cows, Donkeys, Sheep, and Guinea Fowl Live (video)
Warning: this video contains graphic images that may not be suitable for children, or the squeemish. Duskwind Farm is a very special place. A farm where chickens and cows, donkeys, sheep, guinea fowl and dogs live in blissful harmony: or at least that’s my memory of it. Mirra and I went to Duskwind (in the [...]
Making Maple Syrup In Minnesota
Spring doesn’t seem like it would be maple syrup time (based on the pictures on Vermont syrup bottles), but so it is. At the cusp of freezing and melting snow is when the sap is running. And while the rest of the country is praying for warmth, the maple farmers are wishing for cold. The [...]
Star Prairie Trout Farm: Trout Chowder
Farm raised fish is a sensitive issue. It’s an area that is seen as a great hope for feeding the world as well as having potential for poisoning it. And which farm to buy fish from is often a choice between “bad, ok and better,” perhaps there is a “best” as well, I just don’t [...]
Sustainable Food: Earthen Path Organic Farm (video)
Organic farmer Steven Schwen plows a different path through life; one built of a strong connection to the land, without many of the trappings of modern life.
Growing Interest in Farmers Market (video)
Farmers markets are growing robustly throughout the country.This farmer attests to that.
A Winter Harvest Dinner At Gardens
As the ramps, chives, radishes and asparagus pop up, do you even remember winter? Two months ago, the snow in Minnesota was deep and I had the task of creating a meal for fifty people using only Minnesota ingredients. Cooking with obstructions can be one of the most inspiring ways of creating a menu. After [...]
Winter Greenhouse Guide Published
If we are going to build effective community-based food systems in temperate regions we will have to find ways to extend our growing seasons without consuming fossil fuels. This includes places globally where winter daylight is sparse or overnight freezes are likely (for example, most of the U.S., Europe north of the Mediterranean countries, or [...]


