Our previous look at the history behind organic agriculture delved into the grassroots community’s courtship of federal recognition and the consummation of that relationship with the Organic Foods Production Act (OFPA) in 1990. Today’s discussion will pick up in the light of the morning after and the reservations – felt to this day – [...]
How the Federal Government came to regulate the organic industry
My previous column on the history of organic agriculture wrapped up with a look at the burgeoning national market that emerged during the 1980’s. Counterculture back-to-the-landers and die-hard traditionalist farmers were raising crops and livestock without agro-chemicals and growing numbers of consumers were eager to [...]
Posted in Food Conversations | Also tagged bob bergland, fertilizers, kathleen merrigan, livestock, mark keating, ofpa, organic agriculture, organic beginnings, organic foods production act, pesticides, ronald reagan, synthetic ingredients, usda |