Food.Farmer.Earth Newsletter: Backyard Goats

Food.Farmer.Earth Newsletter: Backyard Goats

This week on Food.Farmer.Earth:: Cheese-making enthusiast, and member of the Going Goat Cooperative, Nori Gordon shows us how she makes soft goat milk (chèvre) cheese. Ed Arcement and his wife Nancy of Portland, Oregon love cheese. They just never would have thought, one day they would be raising their own goats in the city. The Weekly Roundup, and more.