This week’s Newsletter explores urban farms.
Is it a practical goal worthy of hard work to achieve? Or, too lofty a goal, with more modest expectations, still plenty worth the effort? Tim Donovan shares his unique perspective on the matter.
Profile of an urban farm in Portland, Oregon that delivers fresh food to local neighborhood CSA members, and receives assistance from adults with disabilities.
A preview of Upcoming Food.Farmer.Earth videos on Cooking Up a Story.
The Small-Scale Poultry Flock:: An All-Natural Approach to Raising Chickens and Other Fowl for Home and Market Growers Harvey Ussery ISBN 978-1-60358-290-2 Chelsea Green Publishing “Why not fill our yards with food production, from vegetables to pasture to poultry?” asks Joel Salatin (Polyface Farms) in his foreword to this book. Whether your windows look out on […]