Posts Tagged ‘truitt brothers’

Truitt Brothers: Preserving the Bounty in the Modern Age

By Ellen Jackson; Photo by David Loveall This article reprinted courtesy of Edible Portland Magazine Related Video Story: Green Green Beans As a cook, I have an uneasy relationship with canned foods. Other than the small, silver foil-wrapped tins of LeSueur Early Peas, for which I’ll admit a three-year-old’s fondness, not much of what I [...]

Old Fashioned Green Beans and Bacon

Ingredients 3 14.5 ounce cans of green beans 4-5 slices bacon 3 medium sized potatoes, pared, cut into ½” pieces 1/3 cup bean liquid (add water, if necessary) dash salt one-quarter large onion, sliced Instructions Drain beans, reserve liquid, fry bacon until crisp. Add potatoes, green beans, and remaining ingredients to bacon and fat. Cook [...]

Green Beans A La Poulet

Ingredients 3 —14.5 ounce cans of green beans ¼ cup chicken broth ½ cup finely chopped onion 1 tablespoon granulated garlic 2 Tablespoons of margarine 1 Tablespoon flour ½ teaspoon salt dash white pepper ½ cup cream 2 egg yolks, fork beaten ¼ cup finely snipped parsleyli> 4 teaspoons lemon juice Instructions Cook onion until [...]