What practical steps can you take to move closer to operating a green kitchen? The TwoJunes share their suggestions.
For the Two Junes, making our cooking life more sustainable is an on-going process. Simply modifying daily habits can make a big impact.
We started making our dog’s food seven years ago, when we first moved to Portland. Stella, a chow-border collie mix, suffered from recurring ear infections.
TwoJunes, Lisa Bell and Nicole Rees, share their delicious homemade dog food recipe. One quart lasts their dog Stella for two days.
If bread is essentially just flour, yeast, salt and water, what’s the other stuff on the bread labels? This is a primer for understanding those ingredients.
There are many different variations of pozole in different regions in Mexico, including vegetarian and chicken.
Sunday Suppers are a great way to balance the weekday hustle by consciously taking back Sunday as a day of rest. This is not labor-intensive cooking.
This is an instruction set how to build your own food garden cold frame based upon a roughly 8 foot by 6 food raised garden bed.
Even though we don’t quite trust the weather yet, we’ve already planted some starts.