Food Farmer Earth newsletter: Chef Kathryn Yeomans demonstrates how to can bread and butter pickles. We visit Sweet Creek Foods where they process pickles, jams, tomatoes, salsa and tuna. The Weekly Roundup, and more.
A retired home economics instructor from OSU Extension Service shows how easy it is to can pears in this video demonstration.
Two friends form a close bond through their mutual food preservation efforts.
In this recipe, there’s nothing canned about this canning pears demonstration to extend the fresh fruit beyond the harvest season.