Many of us may have succumbed over the years to fast food – it’s cheap and it’s, well, fast! But there are alternatives…
In a land where people wore jeans, boots, and rancher hats all year round – I stuck out like a sore thumb. And I didn’t give a damn. 10 miles east of Melstone, Montana, a stiff wind barreled into my path. The air was hot – yet it felt fantastic. Excerpt 11.
We would do well to listen to what Rachel Bristol, longtime CEO of the Portland Food Bank has to say on the subject of poverty and food insecurity in the U.S.
It’s a fast approaching train, and it’s heading directly our way. Visionary author Lester R. Brown warns civilization is heading toward collapse…
Considering the importance of the African continent for future food production, and that roughly 70% of its population are subsistence farmers, this is no idle question. But is the future of this region really dependent upon industrial agriculture methods, or is more organic and sustainable farming practices with emphasis on lower input farming the more […]
Holly Hirshberg and Pamela Price talk about fighting hunger in their inspirational presentation onfood security.