Barbecue Beans

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  • #10 can pork and beans
  • 1 cup ketchup
  • 2 cups BBQ sauce
  • 2 Tablespoons chili powder
  • 2 cups chopped BBQ pork
  • 1 cup honey (optional)


  1. Mix together all ingredients in a large pot.
  2. Stir over medium heat until hot.
  3. Yield: Serves 20 people.

    Recipe courtesy of Larry Mayes of 2 Fat Larrys and Jack’s Bar-B-Q Rib Shack.

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