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Lebanese Salad Dressing

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Check out the video story about local seed artist Cathy Camper: Seed Art

Lebanese Salad Dressing (PDF)

Ingredients:

  • 1 cup lentils
  • 4 cups water
  • 1 cup rice
  • 2 large onions, chopped
  • 4 tablespoons olive oil
  • Salt and pepper to taste

Instructions:

  1. Juice of 3 lemons
  2. 1/3 cup olive oil
  3. 1 Tablespoon of crushed mint leaves
  4. 1 clove crushed garlic
  5. salt and pepper to taste

Mix all ingredients, as a dressing for tossed salad. You may want to sprinkle a little sumac powder over the finished tossed salad.

Yield: Makes enough for one large salad that serves 8
Recipe courtesy of Cathy Camper

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