Food Farmer Earth

A weekly series about our food and sustainable agriculture.


Mother Food (video)

She’s a chef extraordinaire; a whirling dervish force of nature. Lisa Schroeder, owner of Portland, Oregon’s popular restaurant—Mother’s Bistro— explains the vision behind her restaurant, and her passion to preserve the fine art of simple, mother-style, home cooked meals.

Coming next: in the kitchen with Lisa Schroeder: Chicken Soup and So Much More

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