A Traditional Old-Style Butcher

A Traditional Old-Style Butcher

Tracy Smaciarz, a second generation butcher, sees his profession as an endangered species, but one he hopes will come back.

How to Make Homemade Sausage

How to Make Homemade Sausage

Chef, butcher, and charcutier Eric Finley demonstrates how to make 3 different types of sausages: Italian Chicken; Merguez Lamb; and Chorizo.