Posts Tagged ‘collard greens’

Hominy Waffles

The toasty corn flavor in these waffles lends them to dinner, as well as breakfast. Try serving them with grilled sausages. This recipe was originally published by Nicole Rees in the Oregonian. Hominy Waffles 2 cups all-purpose flour 1 1/2 teaspoons baking powder ½ teaspoon salt ¼ teaspoon baking soda 2 cups buttermilk, at room [...]

Corn-Fed Girl

I know that all the recent news about corn has been grim. We Americans consume an enormous amount of corn in the sneaky and unhealthy form of high-fructose corn syrup. Monocultures. Bt corn and genetic engineering. Ethanol and farm subsidies. These are complex and real issues that require study and reflection. But…I’ll just confess right [...]

Cheese Grits and Collard Greens

The possibilities are limitless. Kale, spinach or mustard greens would also be great.

Garden Greens Quiche

Check out the related video story: Community Egg Co-op Crust Ingredients: 1c white flour  1/4 tsp salt   5 1/2 tbsp butter, cold, cut into small pieces 3 tbsp cold water Extra flour for dusting your work surface A pie pan, or quiche pan. I use a glass 9″ pan with higher sides.  Prep notes: You [...]