Kate McMillen makes a chocolate cream pie. Sarah Curtis-Fawley opened a sweet & savory pie restaurant in Portland. The Weekly Roundup of curated blog posts from around the web, and more.
Meat pies are a staple of Australia but are hard to find here. That formed the impetus for Sarah Curtis-Fawley and her husband to open the Pacific Pie Company specializing in sweet & savory pies.
The Willamette Valley Fruit Company processes fresh picked berries, and within hours, the fresh berries are frozen, and made into frozen pies for shipment.
See Related Recipe: Chicken Pot Pie Recipe Ingredients: Pie Dough 8 C. all-purpose flour 2 ½ Tbs. sugar 1 Tbs. salt 1 lb. very cold butter, cut in ½” chunks 2/3 cup vegetable shortening, very cold 1 ¼-1 ½ C. ice water Instructions: Combine flour, sugar and salt in large bowl. With pastry blender, cut [...]
A favorite family holiday recipe, with a twist.
Check out the related video story: Dutch Oven Gathering: Dog Gone Good! Cookout at a Dutch Oven Gathering. It’s a D.O.G., and if you have never been to one before, you’re in for a treat. Ingredients 3 large cans peaches (29 ounce size) 2 yellow cake mixes 1 cup brown sugar 2 tablespoons cinnamon Instructions [...]