From the Food.Farmer.Earth series, chef and culinary instructor Camas Davis shows us how to butcher a complete pig in these 3 videos. Total run time is about 45 minutes.
Most of the videos featured on Cooking Up a Story were produced, filmed, and edited by Rebecca Gerendasy. Fred Gerendasy contributed as a writer to many of the posts and occasionally as the interviewer. Visit Rebecca Gerendasy Clay – Art and Fred Gerendasy Photography to see their current work.