“Householding seeks to restore the pride and practice of home economics with an emphasis on sustainability, equity, and health.” —Harriet Fasenfest, author of The Householder’s Guide to the Universe

In this video, Harriet Fasenfest shares practical tips for how to put up food for use throughout the year. If you are thinking about growing and preserving your own food, Fasenfest outlines an approach to bring you greater satisfaction meeting your own food production and food preservation needs while developing a closer connection with nature.

Most of the videos featured on Cooking Up a Story were produced, filmed, and edited by Rebecca Gerendasy. Fred Gerendasy contributed as a writer to many of the posts and occasionally as the interviewer. Visit Rebecca Gerendasy Clay – Art and Fred Gerendasy Photography to see their current work.