The director of the Animal Law Clinic at Lewis and Clark Law School discusses the animal welfare laws pertaining to factory farms.
In part 2, Kathy Hessler, Director of the Animal Law Clinic at Lewis and Clark Law School in Portland (Oregon), discusses some of the important work that is being done to try and address the problems associated with factory farms.
In part 2, food writer and activist Dan Imhoff talks about Concentrated Animal Feeding Operations to a Portland Friends of Family Farmers audience.
The modern day Concentrated Animal Feeding Operations (CAFO) is both a crowning achievement of short-term human scientific prowess, and profound monumental hubris with terrible consequences unfolding now, and yet to unfold.
This post is under construction. A new video player will be added shortly. The technical designation is CAFO, and it stands for “Concentrated Animal Feeding Operation”. To their detractors, they are often referred to simply as “factory farms”. Although CAFO can be very broadly applied to farms with even small numbers of livestock, for those […]
Who will be the next generation of family farmers? How will they access the needed land to farm? Listen in on this discussion between farmers and eaters.