Laura Masterson describes her sustainable farm that is supported by Community Supported Agriculture memberships.
A simple idea led two women into a thriving new business. Creating backyard mini-farms for homeowners who want their own fresh herbs and vegetables, but lack the time or know-how to do it for themselves.
Part 7: The NOP itself was responsible the next time the organic community got sand kicked in its face, though once again a grassroots campaign snatched, if not victory, at least the status quo from the jaws of defeat. In the absence of any interest in the organic regulations from the political appointees, the NOP bureaucrats decided to start making and implementing policy pronouncements themselves.
A big reason pesticides are widely used in agriculture comes down to consumer preference. Farmer Don, explains…
January 9, 2010 To help stay on track to eating healthier, Sharon Lehrman offers this list of six suggestions which include Vegetables and Fruits, Dairy Products, Meat and Poultry, Peanut Butter, Catsup, and Baby Food. Added bonus is “The Dirty Dozen” list of highest pesticide residue fruits and vegetables from the Environmental Working Group. Go […]