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Cooking Up a Story

An Online TV Show about Food and Sustainable Agriculture

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planting corn

Food.Farmer.Earth Newsletter: Corn

November 11, 2012 by Cooking Up a Story

Food.Farmer.Earth Newsletter: Corn

Food.Farmer.Earth Newsletter: Corn has become organic farmer Anthony Boutard’s passion, so much so that he wrote a book about it called “Beautiful Corn: America’s Original Grain from Seed to Plate.” Chef and restaurateur Kelly Myers of Xico, in Portland, Oregon, shows us how to make a quick form of enchiladas she refers to as street style, they are cooked on a grill or stovetop without any baking.

A Farmer and His Corn – video

November 7, 2012 by Cooking Up a Story

A Farmer and His Corn

A farmer and his corn, it’s a love story. Can someone love corn and the rich varieties that are possible—yes!

Coming Next: Corn

November 2, 2012 by Cooking Up a Story

Coming Next: Corn

Coming next, Kelly Meyers of Xico demonstrates how to make a quick variation of enchiladas, and Anthony Boutard takes us into his world as he shares his knowledge and passion about corn.

Storing and Planting Heirloom Corn (video)

June 9, 2010 by Cooking Up a Story

Organic farmer Anthony Boutard—expert on corn, shares his farming knowledge on storing & planting heirloom corn.

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Rebecca Gerendasy Clay – Art

Original handmade items

Mini Planter- Red Ladybug with Drip Tray
Mini Planter— Stamped Red Clay with Blue Glaze
Mini Planter— Blue Ladybug with Drip Tray

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