As a 2nd generation Oregon wine producer, Alex Blosser, Sokol-Blosser Winery says their Fall harvest is an intense time, only 1 chance to do it right.
As an Oregon winemaker, Andrew Rich from the beginning, set out to be different from other producers. His Roussanne varietal, a case in point.
It’s that time of year to get your buckets ready and go pick your own fruit and/or vegetables.
Although Dick Shea started out as an Oregon grape grower for other producers, winemakers in Oregon and California, he also began to produce his own wine.
LIVE (Low Input Viticulture and Enology) came about when Ted Casteel saw the need for a Sustainable Wine Program for continuing education and certification.