From Pastured Pig to Plate: Carving Up the Pig

Pastured Pig to Plate: Butchering the Pig

Kathleen Bauer describes Roger’s humane pastured pig slaughter, butchering the pig is the next step when the carcass is delivered to Melinda Casady’s butcher studio.

Food Swap Exchange Taking Place

Food Swap! (video)

A fun way of building a local food community – getting together with others for a food swap!