Eau De Vie, the French word meaning “water of life”, is a spirited drink produced from the distillates of fermented and mashed fruit.
What an incredible year for Columbia River salmon! Over 1 million salmon have passed through the Bonneville Dam near the mouth of the Columbia River, and the daily runs have reached levels never seen before.
Nancy Arcement came upon the idea of making cuddly goat pillows out of chenille bedspreads and remnant pieces of upholstery fabric.
For two years, urban farmer Amanda Morse has grown food almost year-round on her farm in Portland. She markets her food to local restaurants and to customers direct through her farm stand.
Join us as we visit a berry farm where the growers are harvesting fresh fruit berries, and preparing their load for sale at a local farmer’s market.