Posts Tagged ‘food’

Saving Civilization—Our’s—on PBS, Television Tomorrow

Saving Civilization—Our’s—on PBS, Television Tomorrow

It’s a fast approaching train, and it’s heading directly our way. Visionary author Lester R. Brown warns civilization is heading toward collapse…

Dan Imhoff Talks About Farm Bill 2012 in Seattle

Dan Imhoff Talks About Farm Bill 2012 in Seattle

March 16, 2011 A couple of weeks ago author and publisher Dan Imhoff spoke at the University of Washington about the upcoming Farm Bill. Imhoff had published Food Fight: The Citizen’s Guide to the Food and Farm Bill in 2007, which is an excellent resource to help anyone understand this complex piece of legislation. “The [...]

Food Network: Community Supported Agriculture (video)

Food Network: Community Supported Agriculture (video)

Community Supported Agriculture (CSA) offers a holistic approach to the production of sustainable food grown in urban areas. In this story, we learn of one urban farmer who successfully uses the CSA model to produce long-term sustainable crops that are fresh, cost efficient to produce, environmentally friendly, and that offers local members a stake in [...]

Special Offer on Food, Inc.

January 27, 2010 Posted on Oprah’s website page, dedicated to today’s show: Food 101 with Michael Pollan, there were several ‘extras’ available. The one that caught my eye was the opportunity to purchase Food, Inc. for just $9.99… at least until 11:59pm PST on January 29th (Friday), thru Amazon. A savings of $16.99. Not bad [...]

Michael R. Taylor, J.D., Deputy Commissioner for Foods

January 14, 2010 This from the FDA newsroom: “Michael R. Taylor, J.D., was named Deputy Commissioner for Foods at the U.S. Food and Drug Administration, on Jan. 13, 2010. He is the first individual to hold the position, which was created along with a new Office of Foods in August 2009 to elevate the leadership [...]

Think Global and Eat Local

January 13, 2010 National Geographic has just published a 320 page book with “8 Simple Steps to a Healthier You”, called true Food. There is a short excerpt to give you an example of what is inside: ” What’s in Season? A Guide to Local Eating in the Winter: •The Northeast: From root cellars and [...]

Rising Food Prices

January 11, 2010 Navdanya, Vandana Shiva’s website, reports even the simplest, most common foods, are rapidly climbing beyond the reach of many. “In 2007 the food price index calculated by the Food and Agriculture Organization of the United Nations (FAO) rose by nearly 40 percent, compared with 9 percent the year before, and in the [...]

The Long Awaited Pig Roast

The Long Awaited Pig Roast

TwoJunes Go Whole Hog The TwoJunes belong to a supper club with 3 other women here in Portland—we’ve been meeting once a month for dinner for the past 3 years, rain or shine, without fail. Usually, the menu is appetizer, cocktail, main dish, side dish and dessert—one dish per member with the main dish falling [...]