Farm To Fork Portland, Oregon

Farm To Fork and the Local Food Economy

As a new USDA report documents for the first time the economic value of the local food economy, a local organization helps build deeper connections around local food.

Video thumbnail for youtube video Discovering Farmers Markets Wherever You Are

Discovering Farmers Markets Wherever You Are

August 12, 2011 Two things came together and made a splash: data and love for good food! Last year the USDA launched a new mapping feature for their National Farmers Market Directory and access to raw data for “app designers and researchers to develop even more sophisticated or fine-tuned uses of the USDA Farmers Market […]


National Sustainable Agriculture Information Service—ATTRA

Congress has terminated funding in this year’s (2011) federal budget for the National Sustainable Agriculture Information Service, commonly known as ATTRA. For those who may not be aware, this program provides a wealth of online sustainability information to farmers, educators, and the public. Without obtaining additional financial support, their databases, publications, and technical services may […]


Food Supply Chain Competition

December 10, 2010 The final Agriculture and Antitrust Enforcement Issues in Our 21st Century Economy workshop put on by the USDA and the Department of Justice was held December 08, 2010, in Washington, DC. This last workshop, entitled Margins, was to “look at the discrepancies between the prices received by farmers and the prices paid […]