In Australia, the meat pie is an iconic food. Where did the meat pastie originate, and what was it’s original purpose? Sarah Curtis-Fawley of the Pacific Pie Company shares the story about its origin. For more about Sarah Curtis-Fawley and her pie company, check out this episode’s story: Sweet & Savory Pies: A Love Story
Most of the videos featured on Cooking Up a Story were produced, filmed, and edited by Rebecca Gerendasy. Fred Gerendasy contributed as a writer to many of the posts and occasionally as the interviewer. Visit Rebecca Gerendasy Clay – Art and Fred Gerendasy Photography to see their current work.