• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Cooking Up a Story

Cooking Up a Story

A Show about Food and Sustainable Farming

  • Written Contributors
    • Kathleen Bauer
    • Liz Crain
    • David Gumpert
    • Heather Jones
    • Mark Keating
    • Joe Miller
    • Joya Parsons
    • Lynn Torrance Redlin
    • Rebecca Thistlethwaite
    • TwoJunes
    • Nathan Winters
  • Videos
    • Stories
    • Interviews & Talks
    • Growing Food
    • DIY food
  • Recipes
  • About Us
    • Privacy Policy
    • Terms of Use
    • Store Policies:
    • Contact Us
  • Instructional DVDs
  • Show Search
Hide Search
Home - Blog - Small Scale Dairy, Honeybee Swarm & More: Bi-Weekly Newsletter

Small Scale Dairy, Honeybee Swarm & More: Bi-Weekly Newsletter

Running a Small-Scale Dairy Farm

Running a Small Scale Dairy Farm, Gianaclis Caldwell

Gianaclis Caldwell, cheesemaker and author of The Small Scale Dairy and Mastering Artisan Cheesemaking talks about running a small scale dairy farm and how she became a cheesemaker.

Some of our favorites:

Collecting a Wild Honeybee Swarm

Matt Reed Surveying Wild Honeybee Nest
Beekeeper, Matt Reed Surveying a Wild Honeybee Nest

Visit to a Rare Wasabi Farm

Visit to a Wasabi Farm (video)
Visit to a Rare Wasabi Farm (video)

How to Make a Saké Simmered Salmon Dish

How to Make a Saké Simmered Salmon Dish (video)

Cherry Orchards in Full Bloom

Cherry Orchards in Full Bloom

Coming Next: 4-21-2015

CannaMan Farms: Beginning a Marijuana Business (video)

CannaMan Farms: Beginning a Marijuana Business

It’s largely a cash only business and though recreational marijuana is still a felony under federal law, it’s now legal (each state has its own particular regulations) to possess, produce and to sell in Washington State and Colorado. Other states are soon to follow. We profile a marijuana entrepreneur—one of the early pioneers in the newly-minted recreational marijuana trade who’s licensed to operate as both a grower and as a processor.

On social media, in cased you missed it:

  • Buried In the Ground the Cruel Carbon Temptress Beckons Us Toward Doom
  • Women Farmers Connect and Build Networks Through Shared Meals
  • McDonald’s Raising Pay fro Employees in 1,500 Stores
  • What’s It Like to Work on an Organic Farm?
  • Wondering if older seeds are any good?…How to Test Seeds For Viability
  • Replacing barriers with gardens…Neighbors Work Together on the Suburban Frontier
  • California Imposes First-Ever Mandatory Water Restrictions. They’re Not Nearly Enough
  • Will Teff Be the Next “It” Grain?
  • Saving water? Tips for…Vegetable Gardening In a Drought
  • Unanimous vote!…Portland Bans Use of Insecticides Believed To Be Harmful To Bees On City Property
  • Students working on a compost project…How Urban Soil Farming Could Help Feed More People
  • A serious reckoning for California Ag ahead…California Drought Tests History of Endless Growth
  • Potential need for ‘food systems planners’…Why All Cities Should Have a Department of Food
  • Lots to glean from…27 Brilliant PVC Pipe Projects For Your Yard & Garden

[optin-monster-shortcode id=”meinactrcs-post”]

By:
Cooking Up a Story
Published on:
April 14, 2015

Categories: the Blog

Primary Sidebar

Advertisement

Flower Farmer, Dori Clay Sculpture - Rebecca Gerendasy Clay - Art
Flower Farmer, Dori -clay sculpture
Rebecca Gerendasy Clay - Art

Footer

Copyright ©2025 Potter Productions. All Rights Reserved.

Cooking Up a Story Logo
"Bringing the people behind our food to life"

A 10-year exploration of our food system through original videos, and written posts by CUPS contributors. Explore our Stories, Interviews, DIY Food, Recipes, Growing Food categories as experts and passionate foodies share their first-hand knowledge of food and sustainable farming.