In this issue, eggs 101 labeling on egg cartons, how to make dungeness crab, past favorite posts and this week’s social media list.
From the commercial film world, a visual tribute to the ubiquitous egg.
What do those labels and third-part certifications on egg cartons really mean? All-natural, cage-free and pasture raised. An expert helps decipher the code.
An odd alliance forms between two very different eggs that may just lead to improved conditions for egg laying chickens.
Next week, Tressa Yellig makes a Dungeness Crab and Green Garlic Quiche, Claire Carver shares her farm paintings.
September 08, 2011 Here I am working on replacing my lawn with edibles and along comes this nifty idea: a front yard chicken coop. But wait, it’s designed to improve my front lawn as the chickens feed, forage, scratch, and fertilize the ground. Can I have a lawn and grow food too? It’s a solar […]
An ordinance to make it easier to raise food producing animals (FPAs) in the city of Denver is under consideration.
February 17, 2010 As the interest in growing and raising your own food gains momentum, those in Calgary, Canada, are finding themselves going against city regulations. The Responsible Pet Ownership Bylaw “doesn’t allow people to keep livestock within city limits. Livestock means chickens, turkeys, ducks, geese and pheasants, as well as horses, pigs, cattle and […]
January 9, 2010 To help stay on track to eating healthier, Sharon Lehrman offers this list of six suggestions which include Vegetables and Fruits, Dairy Products, Meat and Poultry, Peanut Butter, Catsup, and Baby Food. Added bonus is “The Dirty Dozen” list of highest pesticide residue fruits and vegetables from the Environmental Working Group. Go […]
TwoJunes recipe for making fresh Peach Sherbet. This recipe also relates to their written post about home made ice cream.