In Farm Together Now, authors Amy Franceschini and Anne Hamersky talk to 20 sustainable farmers and write about their experiences.
“to farmers about their engagement in sustainable food production, public policy and community organizing efforts.
food politics
TEDxManhattan: Changing the Way We Eat
February 11, 2011 The TED talks have garnered a following and popularity throughout the world – many folks like to listen to passionate thinkers and doers who are on the cutting edge in their field, whether it be design, science, technology, global issues…they are “riveting talks by remarkable people.” These talks have inspired other communities […]
Factory Farms: In The Can (video)
This post is under construction. A new video player will be added shortly. The technical designation is CAFO, and it stands for “Concentrated Animal Feeding Operation”. To their detractors, they are often referred to simply as “factory farms”. Although CAFO can be very broadly applied to farms with even small numbers of livestock, for those […]
Raj Patel: The Value of Nothing-an Overview (video)
In Raj Patel’s new book, The Value of Nothing, Patel explains what it means to have corporate monopolies that can manipulate both price and supply, coupled to a “free market” philosophy…
Rising Food Prices
January 11, 2010 Navdanya, Vandana Shiva’s website, reports even the simplest, most common foods, are rapidly climbing beyond the reach of many. “In 2007 the food price index calculated by the Food and Agriculture Organization of the United Nations (FAO) rose by nearly 40 percent, compared with 9 percent the year before, and in the […]
A 21st Century Social Contract Between Agriculture & the Public
January 8, 2010 A Farm Foundation Roundtable discussion took place today. Michael Dimock, of Roots of Change (ROC) was present, offering “ten basic building blocks” for a new social contract. Dimock goes on to say, ” I am a realist who looks at the past and says we can, we will, and we must change […]
States ban practices that support CAFOs
January 8, 2010 “Several states recently banned specific practices that are common in CAFOs (confined animal feeding operations), taking small steps to level the playing field for more sustainable farms.” h/t @OrganicConsumer Go to Original Source…
Red Snapper Ban Stirs Controversy Among Fishermen
January 8, 2010 Due to dwindling numbers, a ban on catching red snapper along the coast of Florida, Georgia, and the Carolinas was enacted January 4, 2010. The new law has a ripple effect for many in the Southeast region. Some are seeking new regulation – to take into consideration the economic impact on a […]
The Fight Over the Global Food Systems
Raj Patel, author of Stuffed and Starved: The Hidden Battle for the World Food System, discusses the recent riots relating to the disastrous rise in global food prices.
