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Cooking Up a Story

Cooking Up a Story

A Show about Food and Sustainable Farming

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Home - CUPS Videos - What Makes Good Cheese and the Many Different Varieties of Cheese?

What Makes Good Cheese and the Many Different Varieties of Cheese?

There’s a seasonality to the taste of cheese that follows in part from what the animals (cows, goats, etc.) are eating in the pasture, and is reflected in the taste of their milk. Rudy Marchesi, and Claudia Lucero talk about the general characteristics and varieties that come to define good handcrafted cheeses.

By:
Cooking Up a Story
Published on:
May 31, 2012

Categories: CUPS Videos, Food Farmer Earth, Video Interviews, Video Interviews and Talks About Our Food System

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Cooking Up a Story

A 10-year exploration of our food system through original videos and posts by written contributors, "bringing the people behind our food to life".
Direct from the source — explore our Stories, Interviews, DIY Food, Recipes, Growing Food categories. Experts and passionate foodies share their personal experience and first-hand knowledge of food and sustainable farming.