The major issues before our nation, and of the world run deeper, more profound, than political labels and simplistic arguments currently maintain. We have framed our debate in almost Homer Simpsonesque style, fittingly delivered through endless sound bites, and cursory analysis on traditional news outlets. Korten maintains that we rely heavily upon the most effective (and cynical) educational tool ever devised: mass media advertising.
Inspiring writer, and passionate sustainable farmer, David Mas Masumoto, shares his views on farming, on life, and the inherent tensions that arise, the “creative edge,” from the art of writing, and of being a farmer. Filmed in May 2010 at the Monterey Bay Aquarium’s, Cooking For Solutions: Sustainable Foods Institute media conference, Mr. Masumoto talks […]
Paul Hawken eloquently explains how the price of food is divorced from its true costs, and what this really means for society.
The Monterey Bay Aquarium Cooking For Solutions Sustainable Foods Institute annual conference, a two day event for the media to promote learning and discussion around the many issues that impact food and sustainability issues. This year’s talks and panel discussions brought together an eclectic mix of scientific experts, environmental journalists, top sustainability chefs, science authors, […]
Slow Food founder Carlo Petrini argues for economic respect, and fairness to the small farmers of the world. Economy and ecology share the same roots, both require a local context in order to survive.