Time honored recipes from those featured on the CUPS show
This longstanding family recipe for making Danish Soup calls for the following fresh ingredients: beef soup bones,carrots, celery, parsley, ground beef, soda crackers, cream, butter, rice and raisins.
This Recipe for making an macaroni and cheese calls for macaroni, shitaki, porcini, or chanterelles mushrooms, sun dried tomatoes, prosciutto ham, and 4 cheeses.
TwoJunes, Lisa Bell and Nicole Rees, share their latest recipe: We freeze all our poultry carcasses and bones, be it chicken, duck or turkey. Then, when the carrots and celery are looking a little droopy, we pull everything out and make a huge batch of stock. Very little gets wasted that way. We usually make […]
A great way to use up some of those leftover dried mushrooms you’ve been saving.
Lisa Bell has adored mushrooms her entire life. If not feeling well, this dish is what she requests as a restorative.